There is also a plan with an airline ticket.

RECOMMENDATIONS

[Maker's Dinner] BookRoad × Bistro NOHGA | November 21

Bistro NOHGA is delighted to host a Maker's Dinner in collaboration with BookRoad, a winery in Tokyo's Taito Ward, a historic shitamachi district.

Named with the hope of connecting grapes and people through winemaking, BookRoad is a Tokyo winery that crafts wines exclusively from Japanese grapes, bringing smiles to everyday life.
Join us for an evening celebrating this collaboration with our neighbor BookRoad and the culinary artistry of Bistro NOHGA's Chef Ebihara. Experience an exceptional pairing of wine and cuisine, available for one night only.

a04c2e98e378b5f1678bcaaee2a07ee2e378fb86.webpe79cd07b4e625e8109d9b9644ef172f7390de645.webp

e6b4de8bfe4e50e695f5f2532777c62c9bb62740.webp

328de9c0a5daf24e785f6734ed427caeb70dd6b4.webp

af0d64a7a4ef47d17bef1aa9dfe6daa8a95df683.webp

[Maker's Dinner] BookRoad × Bistro NOHGA

■Date: Friday, November 21, 2025

 Doors open: 6:30 PM | Event begins: 7:00 PM (Scheduled to end at 9:00 PM)

■Venue: Bistro NOHGA, 1F, NOHGA HOTEL UENO TOKYO

■Menu:

 - Five-course dinner (amuse-bouche, appetizer, fish, meat, dessert)

 - Wine pairings (curated by BookRoad)

■Price: ¥15,000 per person (tax and service charge included)

■Capacity: 20 guests

 *Advance reservation required. Reservations close once capacity is reached.
 *This event is limited to guests aged 20 and over, as alcohol will be served.
  We recommend using public transportation.

■Cancellation Policy:
 100% cancellation fee applies for same-day cancellations.

>> For inquiries, please call 03-6284-2417 (direct line for Bistro NOHGA).

Book online here

 

Back to Restaurant